DR.SUCIU & ASS. 0731614020
  • Acasa
    • Despre noi
    • Consultatii
  • Terapie
    • Inflamatia cronica
    • Colonoterapie
    • Oncoterapie
  • Suplimente
    • Valoarea nutritiva a fructelor si legumelor
    • 13 motive serioase pentru a consuma suplimente
  • PROGRAME
    • PROGRAM VIP IMMUNO-ALIMENTATIE ANTI-INFLAMATORIE
    • TERAPII NATURISTE IN CAZ DE ARTROZA
    • TERAPII NATURISTE IN CAZ DE HIPERTENSIUNE ARTERIALA
    • TERAPII NATURISTE IN CAZ DE OSTEOPOROZA
    • TERAPII NATURISTE IN CAZ DE FICAT GRAS
    • TERAPII NATURISTE IN CAZ DE HIPERGLICEMIE
  • Blog
  • Accueil
    • À propos de nous
    • Consultations
  • Thérapie
    • Thérapie orthomoléculaire
    • Le stress oxydatif
    • Les radicaux libres
    • La valeur nutritive des aliments
    • Immuno-nutrition et les intolérances alimentaires
  • Supplémentation
    • 13 bonnes raisons pour se supplémenter
    • Complément antioxydant haute gamme
    • Choisir un Oméga 3 de qualité supérieure
    • Choisir un bon supplément de calcium
  • Blogue
  • Home
    • About us
    • Our philosophy
    • Newsletter
    • Contact us
    • Terms of use
    • Disclaimer
  • Therapy
    • What is orthomolecular therapy?
    • Oxidative Stress
    • Free Radicals
    • Nutritive Value of Fruits and Vegetables
  • Suplementation
    • Top 13 reasons to take supplements
    • 18 criteria to choose a high quality vitamin
    • How to choose a high quality fish oil?
    • Choose a good calcium supplement
  • News

Dietary allergies in rheumatoid arthritis

3/7/2017

 
Photo drsuciu_rheumatoid_arthritis
There is evidence from several well documented case reports that occasional patients with rheumatoid arthritis (RA) may develop aggravation of their arthritis as a result of allergy to some ingredient in the diet. A variety of foodstuffs have been implicated including milk and milk products, corn and cereals. Total fasting results in improvement in rheumatoid arthritis, but appears to be mediated by diminution in production of chemical mediators of inflammation, rather than by elimination of a dietary allergen. 
VISIT OUR PAGE: RHEUMATOID ARTHRITIS
​There is conflicting evidence from studies using various intestinal probes that patients with rheumatoid arthritis may have a 'leaky' intestinal mucosa allowing food allergens to be more easily absorbed. Clinical therapeutic trials of exclusion diets have employed the standard strategy of the double-blind randomized method. However, this presupposes that patients entered into such a study are capable of improvement with dietary manipulation.
Since this is often not the case, a more appropriate method would be to employ the 'intensive research design' also known as 'single case experiment' and 'N of 1' study. 'Masked food intolerance' is an attractive hypothesis, but extremely difficult to prove. It is doubtful whether fish oils and/or evening primrose oil will be of significant long term benefit for patients with RA. However, they do provide for the possibility that a fatty acid-like substance may be found which may be incorporated into cell membranes, thereby preventing production of mediators of inflammation, such as prostaglandin E2 and leukotriene B4.


http://www.ncbi.nlm.nih.gov/pubmed/2012942
Br J Rheumatol. 1991 Apr;30(2):125-34.
Is diet important in rheumatoid arthritis?

Buchanan HM1, Preston SJ, Brooks PM, Buchanan WW.​

Les commentaires sont fermés.
    SUBSCRIBE TO OUR PROTOCOLS
    Photo

    IMPORTANT NOTICE:
    The informations and advices published or made available through drsuciu.com web site are not intended to replace the services of a physician, or any other therapist nor does it constitute a doctor-patient relationship.

    You should not use the information on this website for diagnosing or treating a medical condition or a health problem
    We advise you to consult your doctor regarding all matters relating to your health and in particular regarding the existence of symptoms that may require diagnosis or medical care

    Archives

    Août 2017
    Juillet 2017
    Juin 2017
    Mai 2017
    Avril 2017
    Mars 2017
    Février 2017

    Category

    Tous

    Flux RSS

ANPC
CONDITII DE UTILIZARE
CLAUZA DE NON-RESPONSABILITATE
CONDITIONS D'UTILISATION
AVIS DE DÉSANGAGEMENT DE RESPONSABILITÉ
Image
Image
  • Acasa
    • Despre noi
    • Consultatii
  • Terapie
    • Inflamatia cronica
    • Colonoterapie
    • Oncoterapie
  • Suplimente
    • Valoarea nutritiva a fructelor si legumelor
    • 13 motive serioase pentru a consuma suplimente
  • PROGRAME
    • PROGRAM VIP IMMUNO-ALIMENTATIE ANTI-INFLAMATORIE
    • TERAPII NATURISTE IN CAZ DE ARTROZA
    • TERAPII NATURISTE IN CAZ DE HIPERTENSIUNE ARTERIALA
    • TERAPII NATURISTE IN CAZ DE OSTEOPOROZA
    • TERAPII NATURISTE IN CAZ DE FICAT GRAS
    • TERAPII NATURISTE IN CAZ DE HIPERGLICEMIE
  • Blog
  • Accueil
    • À propos de nous
    • Consultations
  • Thérapie
    • Thérapie orthomoléculaire
    • Le stress oxydatif
    • Les radicaux libres
    • La valeur nutritive des aliments
    • Immuno-nutrition et les intolérances alimentaires
  • Supplémentation
    • 13 bonnes raisons pour se supplémenter
    • Complément antioxydant haute gamme
    • Choisir un Oméga 3 de qualité supérieure
    • Choisir un bon supplément de calcium
  • Blogue
  • Home
    • About us
    • Our philosophy
    • Newsletter
    • Contact us
    • Terms of use
    • Disclaimer
  • Therapy
    • What is orthomolecular therapy?
    • Oxidative Stress
    • Free Radicals
    • Nutritive Value of Fruits and Vegetables
  • Suplementation
    • Top 13 reasons to take supplements
    • 18 criteria to choose a high quality vitamin
    • How to choose a high quality fish oil?
    • Choose a good calcium supplement
  • News